top of page
Search
Introducing FoodieScan
We use near-infrared spectroscopy, bioinformatics techniques and learning algorithms to analyze consumer foods at the molecular level....
Jun 26, 20181 min read
14 views
1 comment
Top 8 Most Common Food Allergies
The eight major allergenic foods are wheat, nuts, shellfish, eggs, fish, soya, sesame seeds and cow’s milk. Food allergies are serious...
Jun 26, 20184 min read
2 views
0 comments
The Problem With Our Food
Extrapolating from European statistics, 220 to 250 million people may suffer from food allergies worldwide. In the US one out of three...
Jun 26, 20181 min read
7 views
0 comments
4 Common Mistakes When Reading a Nutrition Label
1. You’re Not Paying Attention to Serving Size The calories and macronutrient grams listed on a nutrition label are usually in relation...
May 28, 20182 min read
6 views
0 comments
bottom of page